Ingredients
Square Pie, Chicken & Mushroom, Proper Little Pies 65g x 2
Frozen sweet potato fries x 70g
Salt & Pepper
Sesame oil x 2 tbsp
Ready chopped garlic x 1 tsp
Brown rice x 1 cup (cooked, cooled, and separated)
Frozen peas x 1 cup
1/2 tablespoon rice vinegar
Soy sauce x 1 tbsp
fresh chives, fresh basil any other add ins you want!
Method ( Tick as you go)
Heat oven to 180c / 350 °F / Gas Mark 4.
Place sweet potato fries onto a baking tray, lightly brush with olive oil, sprinkle with salt and pepper and place into the oven, set a timer for 23 minutes.
Place sweet potato fries onto a baking tray, lightly brush with olive oil, sprinkle with salt and pepper and place into the oven, set a timer for 23 minutes.
With 15 minutes left, heat one tablespoon of oil in a large pan over medium heat. Add the ready chopped garlic and the rice and stir fry for a few minutes, add the other tablespoon of oil and turn up the heat up to get it Sizzling.
Add the frozen peas, rice vinegar, and soy sauce and stir fry for another 1-2 minutes. Remove from heat, stir in any additional add-ins (basil is a must! SO good)
Plate up and enjoy ????
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